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LUNCH

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LUNCH

STARTERS

41003

ROSEMARY FOCACCIA

$12

41003
V
51004

MARKET SOUP

$12

51004
70007

BEET HOMMOS

$16Chickpea & beet puree with tahini, garlic & lemon

70007
VGFM
70016

MARINATED OLIVES

$8Garlic, Citus Peel, Rosemary, Calabrian Chili

70016
VGF 🌶

SALADS

Add: Avocado, Grilled Jumbo Shrimp, Organic Chicken or Ora King Salmon

30003

MARKET GREENS

$10Radish, cucumber, herbs & edible flowers

30003
VGF
00000

WEDGE SALAD

$16Point Reyes bleu cheese, tomato, bacon, pickled onion

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GF
40013

BURRATA SALAD

$18Persimmon, beets, candied pecans, honey vinaigrette

40013
GFVG
20002

CAESAR SALAD

$16Little gem lettuce, radish, Parmigiano, anchovy, breadcrumb

20002
20002

FATTOUSH

$17tomato, beet, cucumber, red onion, feta, radish, mint leaves, pita chips, Lemon-garlic-pomegranate dressing

20002
VOGFMVG

WOOD-FIRED ROMAN STYLE FLATBREADS

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TOMATO & FRESH MOZZARELLA FLATBREAD

$14basil, extra virgin olive oil, maldon

00000
VG
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SOPRESSATA FLATBREAD

$18tomato sauce, mozzarella, oregano

00000
00000

TOMATO CONFIT & PISTOU FLATBREAD

$16mozzarella, chèvre, basil

00000
VG
00000

CHORIZO FLATBREAD

$18mozzarella, chèvre, red onion

00000
00000

ROASTED MUSHROOM FLATBREAD

$18Shallot, thyme, olive oil

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V
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ALL CHEESE FLATBREAD

$18mozzarella, Conte, chèvre, ricotta, rosemary

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VG

SANDWICHES

Add avocado / bacon / wild jumbo shrimp / ora king salmon / organic chicken breast

10010

ALT

$19Avocado, watercress, heirloom tomato, beet hommos, salsa verde

10010
V
10010

PORCHETTA SANDWICH

$18La Quercia cured American-born Iberian pig ham, Fra'mani salami, watercress, EVOO, cracked pepper

10010
DF
10010

BLT

$18Smoked bacon, watercress, heirloom tomato, aioli, salsa verde

10010
DF
00000

GRILLED CHEESE

$12smoked cheddar & conte cheese, aioli - add heirloom tomato or smoked ham

00000
VG
00000

CAPRESE SANDWICH

$18Burrata, heirloom tomato, basil, salsa verde

00000
VG
00000

BURGER

$26house-ground wagyu/angus beef, aioli, cheddar, onion confit, steak fries

00000
GFMDFM

GRILLED OVER HARD-WOOD

Served with Upland cress salad, succotash or steak fries

21001

CALABRIAN JUMBO SHRIMP

$33Marinated with lemon, garlic, extra virgin olive oil & chili flakes

21001
GF 🌶
20002

ORA KING SALMON

$32Lemon, herbs, extra virgin olive oil

20002
DFGF
00000

20 oz BONE-IN RIBEYE

$68USDA prime Flannery beef

00000
GF
00000

BRANZINO

$34Rosemary & lemon

00000
GFDF
10001

8 oz FILET MIGNON

$58USDA Prime Flannery beef

10001
GF
00000

32 oz BONE-IN 'JORGE CUT' RIBEYE (for 2 to 3 persons)

$134USDA prime Flannery Beef - Dry-aged 18 days

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GF
PASTURE-RAISED CHICKEN
10001

PASTURE-RAISED CHICKEN

$32Half a bird marinated with garlic, herbs de Provence, lemon & extra virgin olive oil.

10001
DFGF
12 oz HANGER STEAK
30003

12 oz HANGER STEAK

$49Wagyu/Angus beef marinated with extra virgin olive oil, herbs, Calabrian chili and balsamico

30003
GF

Reservations

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DFDairy-Free
DFMDairy-Free Modification
GFGluten-Free
GFMGluten-Free Modification
🌶Spicy
VVegan
VOVegan Option
VGVegetarian
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